62% Ecuador with Nibs, Milk Chocolate
Hacienda Limon. Single Farm. Cardboard Recyclable. Made in Zurich City. Pouch Compostable. Direct Trade. Swiss Organic Milk. 62% Cacao.
A rendezvous of two of our partner farms: we combine the cacao from Hacienda Limon in Ecuador – a beautiful plantation nestled at the foot of the mystical Andes amidst seemingly endless cacao and banana plantations – with the fruity cacao nibs from Fazenda Vera Cruz – a model for mixed farming in Brazil.
The final chocolate surprises with a crispy mouthfeel, refined malt, and delicate caramel notes. A laflor duet for all those who can't get enough of cacao flavor!
This is how characterful chocolate works!
Ingredients
Cocoa, cocoa butter*, WHOLE MILK POWDER*, sugar*, cocoa nibs. May contain traces of NUTS and GLUTEN. *from organic farming CH—BIO—038, 59% organic ingredients
A rendezvous of two of our partner farms: we combine the cacao from Hacienda Limon in Ecuador – a beautiful plantation nestled at the foot of the mystical Andes amidst seemingly endless cacao and banana plantations – with the fruity cacao nibs from Fazenda Vera Cruz – a model for mixed farming in Brazil.
The final chocolate surprises with a crispy mouthfeel, refined malt, and delicate caramel notes. A laflor duet for all those who can't get enough of cacao flavor!
This is how characterful chocolate works!
Ingredients
Cocoa, cocoa butter*, WHOLE MILK POWDER*, sugar*, cocoa nibs. May contain traces of NUTS and GLUTEN. *from organic farming CH—BIO—038, 59% organic ingredients